GRAN BIANCO BIO
The finest organic grape juice concentrate and delicate organic white wine vinegar merge into our Gran Bianco Balsam Tyrolensis Bio to create a particularly elegant condiment with a subtle fruity and sweet note, a fine structure and a harmonious body.
Acidity grade according to Slow Food: 2
Recommended for the refinement of:
Noble fish, shellfish, fresh fruits, berries, mixed vegetables, antipasti, white meats, desserts.