GRAN ROSSO

BALSAM TYROLENSIS - CONDIMENTO

ZZZ209

Finest wine vinegar of the Lagrein variety and purest grape juice concentrate are combined in our Gran Rosso to create a top-class balsamic condiment. After a 2-year aging period in oak barrels it impresses with a fine consistency, complex structure and a balanced sweet-acid aftertaste. A unique, dark balsamic vinegar obtained from noble Lagrein wine of the region.

Acidity grade according to Slow Food: 2

Recommended for the refinement of:
Sauces for meat dishes, marinades, dressings, bulb vegetables, cooked vegetables, mozzarella cheese, spicy cheeses, red meats, desserts.

Quantity
500ml

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